KosherEye
<<< o >>> A Passover Greeting 2014 <<< o >>> Haley's Corker 5 in 1 Wine Tool <<< o >>> Sipping at the Seders <<< o >>> Haley’s Corker 5 in 1 Wine Tool <<< o >>> PASSOVER TIPS, LINKS & INFORMATION <<< o >>> Cook in Israel <<< o >>> Stuffed Roll of Beef - with a "bit on the side" <<< o >>> Special Discount for KosherEye Readers tst <<< o >>> Frogs in the Bed Giveaway March 2014 <<< o >>> Lenox China Seder Plate Giveaway <<< o >>>

Kosher Drink/Spirits



Bookmark and Share
Mojito PDF Print E-mail

KosherEye.com

mojito

The Mojito is a Cuban highball made from rum, fresh lime juice, and mint. It is one of the most popular of the rum based drinks and we are great fans of this light and refreshing cocktail.

Ingredients:

Ice
6 ounces light rum
12 mint sprigs
6 tablespoons fresh lime juice
4 tablespoons sugar
Club soda
4 slices lime

Directions

Muddle (crush together) the mint leaves with the lime.

Place ice in a beverage shaker; add rum, muddled lime juice, mint and sugar. Shake well and serve over ice in a high ball glass. Top off with a splash of club soda.

Garnish each with an additional slice of lime and a sprig of mint.

Notes:

Yield: 4 servings

Recipes: Drinks/Spirits, Rum, Parve, Kosher


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods